Bioprocess Engineering

Issuing institution: University of Zagreb

Issuing institution type: Public university

Education provider: Faculty of Food Technology and Biotechnology

Programme type: University study

Degree type: Graduate university study programme


Programme duration: 2.0

ECTS Credits: 120


Field of study: Biotechnical sciences

Subject: Biotechnology


Qualification: magistar inženjer/magistra inženjerka

Location:
  • Zagreb



More information on website: http://www.pbf.unizg.hr/hr/studij/diplomski_studij_bolonjski_proces